Food Quality EngineerAre you an Quality Engineer with a background in food or (bio)chemistry?Can you express yourself fluently in French, Dutch and English? Do you have several years of relevant experience as a Food Quality Engineer? Would you like to be part of a growing organization as a quality engineer that, like you, has a healthy ambition?Check, Check, Check? Let’s talk!Our offer - A crunchy and sweet offer:Gourmand Pastries offers an attractive salary with a range of extra-legal benefits such as meal vouchers of 8 euros, eco vouchers, sports and culture vouchers and even gift vouchers. We ensure your comfort with a hospitalisation and group insurance. We guarantee a full refund of your commuting costs. Are you coming by bike? Then you will receive a bicycle allowance from us. Company car is of course in the package of the production manager.As a company, we are characterised by a family business culture with driven, passionate colleagues where initiative, autonomy and ownership are valued and stimulated. We have a warm corporate culture that embraces entrepreneurship. We grow as a team and that is why we also offer numerous training courses.Everything starts with a good onboarding and familiarising yourself with Gourmand, but we love lifelong learning. This position offers a lot of variety and broad responsibility. There are real opportunities for growth in the medium to long term.At Gourmand Pastries, we strive for perfection every day. As Production Manager, you will be given the key to creating our delicious products with precision and efficiency together with your teams. You are responsible for managing all production teams. You manage the team leaders, support their planning and actively focus on the development of all people.Talent must be rewarded! This is what you can expect from us as a Quality Engineer:Your efforts will be rewarded from the start with an attractive salary, supplemented with extra-legal benefits such as meal vouchers, eco vouchers, sports and culture vouchers, expense allowance, flexible work schedule, 32 vacation days and a group and hospitalization insurance.Gourmand Pastries offers you an open and dynamic corporate culture where initiative, autonomy and ownership are valued and stimulated.This position offers a lot of variety and broad responsibility. In the medium to long term, there are real opportunities for growth, also within the Dossche group of companiesThis is what you will be able to do with us:You are responsible for the entire quality process within the company;You write procedures to increase quality and also apply them effectively;You develop, improve and ensure compliance with food safety regulations;You coordinate, audit and continuously investigate the implementation of food safety standards;You strive for continuous optimization of the systems through consultation with the various internal services;You carry out both internal and external audits;You stimulate, motivate and show employees the importance of quality within the company;You identify and communicate about food safety risks on the work floor and provide advice on food safety programs;You inform and advise the management about any necessary investments in the field of quality.This is you: Do the check.You have an Engineering degree preferably in food, biochemistry or chemistry or are equivalent through experience;Ideally you can present 5 years of experience in a similar position;Language skills are important. We are looking for someone who can express themselves fluently in Dutch, French and English.MS Office (Word, Excel) holds no secrets for you;Knowledge of SAP AND HACCP is a requirementGourmand Pastries is an equal opportunities employer and therefore welcomes applications regardless of ethnicity or cultural background, age, gender, nationality, religion or sexual orientation.
