About CardoCardo Hotels, the new lifestyle hotel brand, has opened the doors to its second property, located in Brussels. Cardo Brussels, a member of Marriott Bonvoy and the Autograph Collection, perfectly embodies the spirit of Belgitude, a subtle blend of charm, humor and authenticity that reflects the soul of the city and its people.Located on Place Rogier, one of the most vibrant districts of the capital, the hotel invites guests to dive into a colorful, playful and satirical atmosphere that celebrates Belgian creativity and humor.Every space, every room, every corner of the hotel stands out with a design where Belgian art and culture are omnipresent. Bold pops of color, decor inspired by local traditions and witty satirical touches add a quirky and fun twist, all while remaining warm and welcoming.From its restaurants to its 1,500 m² of flexible event spaces, the hotel offers places to meet, create, laugh and enjoy, while also allowing guests to reconnect with themselves in a truly unique setting. It’s a place where lifestyle meets lightness and work becomes a pleasure, all wrapped in a lively, unmistakably Belgian atmosphere.About the Job· The Bartender contributes to providing an outstanding service, creating out-of-the-ordinary experiences for the guests by creating classic and innovative drinks exceeding customers’ needs and expectations.· Participates in all aspects of the shift, from mise-en-place to food service, including order taking and cashering.· The position ensures the bar operations meets the brand’s target customer needs, ensures guest satisfaction, and focuses on creating a never-before seen drinks experience.· The Bartender is an adaptable asset to the Food & Beverage team, showing flexibility to answer operational needs depending on activity. That employee is deployable in any other F&B department were needed or requested .· The Bars of Cardo will sometimes host group corporate events in addition to individual guests. The Bartender should know how to provide service to this clientele as well, execute beverage package and catering services.About You. Fluent in both English and French, third language is a plus.· Strong understanding of bartending· Previous hotel business experience is an asset· Affinity with a more refined lifestyle
