You will lead production operations in a highly time-sensitive food manufacturing environment.Freelance Production ManagerOversee daily and hourly production scheduling to meet ultra-fresh product constraints.Implement and monitor lean manufacturing practices to optimize efficiency and reduce waste.Ensure full compliance with HACCP, BRC, and IFS standards.Lead a multilingual, shift-based production team with strong focus on hygiene and training.Collaborate closely with R&D, Quality, and Supply Chain teams to align production goals.Challenging production environment Hands on and strategic missionFreelance Production ManagerProven experience as a Production Manager in the food industry, ideally with ultra-fresh products.Strong understanding of traceability systems and equipment maintenance in hygienic environments.Solid track record of KPI monitoring: yield, OEE, waste, order fulfillment.Demonstrated ability to manage high input costs and reduce spoilage/shrinkage.Excellent decision-making skills in fast-paced environments with no margin for delay.Our client is a major player in the fresh food industry, operating under strict quality and safety standards.Freelance Production Manager